Toor Dal: Traditional & Nutritious
Enjoy the wholesome goodness of our Toor Dal, also known as pigeon peas. Rich in protein, fiber, and essential nutrients, this staple lentil brings both taste and nutrition to your meals. With its mild, nutty flavor and soft texture when cooked, it’s perfect for everyday cooking.
Ideal for preparing dals, curries, khichdi, and traditional Indian dishes, Toor Dal is a versatile ingredient for healthy, balanced meals.
Indulge in the natural goodness of Toor Dal. Savor health, one bowl at a time.
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Gramarhein Food Tech LLP 2025